The signature dish at Wonjo Jeil Dol Gopchang is the special salt-grilled tripe platter; it also serves stone-pot tripe hot pot, a special marinated grilled tripe platter, extra ramen noodles and more.
It is open 11:30–22:00 on weekdays (break 15:00–17:00), 11:30–22:30 on Friday (break 15:00–17:00) and 11:30–22:30 on Saturday, and is closed every Sunday. Parking is available.
Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed) · 1 photo
1 photo ↓ · Source: Korea Tourism Organization · KOGL Type 3 (no changes allowed)
Wonjo Jeil Dol Gopchang Today
Worked out per date
Nov 4 (Wed)
Open · 11:30–22:00
060912151823
Break 15:00–17:00
Sources: Hours and closed days: Korea Tourism Organization
Wonjo Jeil Dol Gopchang before you go
Hours
- Weekdays 11:30–22:00 (break time 15:00–17:00) - Friday 11:30–22:30 (break time 15:00–17:00) - Saturday 11:30–22:30
Full bar = straight-line 1.0 km · Within 2,000 m · straight-line distance · Korea Tourism Organization TourAPI
Photos: Korea Tourism Organization · KOGL Type 1, KOGL Type 3 (no changes allowed)
Wonjo Jeil Dol Gopchang FAQ
Does Wonjo Jeil Dol Gopchang have a break time?
Yes, it takes a break 15:00–17:00.
What is the signature dish at Wonjo Jeil Dol Gopchang?
The signature dish is the special salt-grilled tripe platter. It also serves stone-pot tripe hot pot, a special marinated grilled tripe platter, extra ramen noodles and more.
Source: Korea Tourism Organization TourAPI
Wonjo Jeil Dol Gopchang sources
Photos
Korea Tourism Organization · KOGL Type 3 (no changes allowed)
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